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| Food court on the Queen Mary 2's Deck 7 |
It takes 3,125 gallons of soda, 10,000 pounds of chicken, and 71,500 eggs ~ and that's just for a weeklong cruise on a puny 2,700-passenger ship. But how much food and how many workers does it take to feed, for example, the 5,400 passengers of a mega-ship?:
http://www.cntraveler.com/daily-traveler/2012/10/cruises-restaurant-quality-food-explained
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