It's a tough statistic to swallow, but apparently 40% of our food in the U.S. goes to waste. It isn't our problem alone, however, and the European Union has named 2014 as the "year against food waste": http://grist.org/food/dear-u-s-government-please-get-your-food-waste-act-together/
In our own effort to turn this mortifying situation around, the EPA has started the Food Recovery Challenge: http://www.epa.gov/foodrecoverychallenge/
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