It's What's for Dinner

dinners in Tajikistan                                                                 Matthieu Paley

As part of National Geographic's ongoing series on food, photographer Matthieu Paley traveled the world documenting how and what people eat and how their diet has changed or remained the same since the time of their ancestors. "Food is a great source of surprises," he says. "My stomach handled it all quite well. The trouble was more dealing with the environment that comes with the food": http://proof.nationalgeographic.com/2014/09/04/we-are-what-we-eat-documenting-dinners-around-the-world/?utm_source=NatGeocom&utm_medium=Email&utm_content=food_20140921&utm_campaign=Content